Prime cut of venison saddle (fillet) cooked with selection of wild mushroom in red wine & port reduction with hint of demiglace and chilli served with chips.
You can also put your comments
Prime cut of venison saddle (fillet) cooked with selection of wild mushroom in red wine & port reduction with hint of demiglace and chilli served with chips.
Copyright © 2018 SerentCo (WebDesign and Seo) - all intelectual property rights belong to Colosseo Resturant.